Thursday, August 27, 2020

Brewed Tea And Classic Pork Pie: Two Foods In The United Kingdom That Immigrants Should Try





There is nothing more rewarding than having a steaming plate of one’s favorite dish after having a really stressful day. Food just seems to be the perfect cure for anything negative that a person may have experienced during the day. It gives people comfort and it gives people a really good feeling. That is why it is essential for people to know where to source the best food that they want to eat. In the case of immigrants who are in the United Kingdom, the country is home to some of the best dishes and drinks that are popular all around the world.

Two of the best things to have for immigrants in the UK are a really good cup of brewed tea and some classic pork pie. These are easy to find and are quite classics. They have been around for quite a while and they surely have been favorites the entire time that they have been around.

A good cup of tea brewed perfectly

Tea has always been synonymous with the Brits. And there is a reason behind this because the locals of the UK have always been known to having a cup of tea just because they can. They are known to drink at least three cups of this hot drink daily on the average. The UK is also known to be consuming 62 billion cups of hot tea annually. That is why it is not surprising how brewed tea done perfectly is associated with the Brits.

Tea was once served only people who belonged to the upper classes in the country and they were served with some light sandwiches as well as delicate and light pastries. This was the combination for afternoon tea for these people. But as society changed, so did the consumption of tea as more and more people outside the upper classes started to have this drink as well. This happened around the 18th century.

The classic pork pie of the UK

The origin of this delectable dish is Melton Mowbray, a small town in Leicestershire. It is made using pork that has been raised by the locals and the dish is totally a staple especially for picnics. The dish is also very popular during buffet parties. It is made with a tasty crust that has been made with hot water and lard. The filling is made from pork and is cooked with gelatin taken from the bones of the pig. The jelly is the secret as it helps keep the meat preserved so the pie can be kept and stored without it spoiling quickly. At present, the dish has been quite a famous thing to eat for snacks especially during afternoons in the summer.



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